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Category: All About Food

Tasting Hungary- A food and wine adventure
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Tasting Hungary- A food and wine adventure

We had the pleasure of taking a Food & Wine tour with Taste Hungary and I know I was really excited- the Hungarian food we’d tried so far was incredible & we wanted more! Our first stop was the Central Market, which we’d been to before but loved visiting it again. Today’s visit had us [...]

Goat Cheese Panna Cotta with roasted figs
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Goat Cheese Panna Cotta with roasted figs

This creative recipe comes from my bestie Vanessa Lane, who kicks ass over at The Standard Miami. She has experience in vegan and vegetarian cooking- she’s pretty much an encyclopedia on food. When she invited us to the members only cooking class a few weeks ago I knew we’d be in for a treat. I [...]

Jam Cupcakes
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Jam Cupcakes

I’ve no idea where I found this recipe originally, as I usually search for recipes and then deconstruct them to make them my own. So I wanted to call this recipe Jam Donuts but since they look like cupcakes, we’ll go with that. In any case, they’re delicious and you can choose to stuff them [...]

3 ingredient surprise Scone recipe
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3 ingredient surprise Scone recipe

SCONES!! There are so, so many scone recipes on the internet. But I have the most incredible 3 ingredient recipe that works so well I can’t believe I haven’t shared it with you yet. The recipe’s origins are from a former Chef I worked with in Palm Cove, Australia at a beautiful hotel right on [...]

Viennese-style roast pork recipe
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Viennese-style roast pork recipe

While in Vienna I had this idea to make some Viennese recipes- like strudel, which is so famous. It wanted a savory dish to compliment our dessert. I didn’t want to make it too complicated since the idea is you can make this in any apartment while traveling abroad and I love simple recipes. We [...]

Apple Raspberry crumble recipe
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Apple Raspberry crumble recipe

While in Amsterdam for Thanksgiving, I thought about making traditional dinner like we’d have in the states so it’d be more authentic, and since Mike had scored some turkey legs and all the trimmings I knew this thanksgiving was going to be tasty. I just needed a dessert. One I didn’t have to spend hours [...]

Chef Interview- Dimitris Pamporis
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Chef Interview- Dimitris Pamporis

Interview with Chef Dimitris Pamporis   Born in Thessaloniki in 1983, Dimitris Pamporis brings extensive experience to each menu he creates with the aim of exciting and inspiring. With a focus on the best of local ingredients his creative Modern Greek cuisine is unforgettable. Dimitris is absolutely professional, highly communicative and is distinguished for his [...]

Athens Walking Food Tour
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Athens Walking Food Tour

*This is a guest post  No Greek holiday would be complete without a taste of the local cuisine: amazing food and local wine, wonderful atmosphere and family run tavernas. A traditional Greek food tour is an amazing experience. For locals in Athens food is not simply to keep you going, it’s an art form. Lazy [...]

Ricotta Ravioli with Sun-dried Tomato & Sage Cream Sauce
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Ricotta Ravioli with Sun-dried Tomato & Sage Cream Sauce

  I confess: there are times I don’t want to be in the kitchen for long periods of time. (Gasp! I know!) Those days, when all I want to do is watch my favorite TV series or a good movie, I want to make something quick and easy. So if you’ve got the right ingredients [...]

Fresh Fig, Apple, & Plum Pastry Recipe
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Fresh Fig, Apple, & Plum Pastry Recipe

When you don’t have a ton of time to cook, ready made frozen pastry can be your best friend. You can use it for sweets, savory, and anything in between like wrapping it up in a pear and putting it in the oven. But back the recipe, I was looking for a way to use [...]

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